Tuesday, 6 September 2011

.: Cakes collection :.




Fresh Fruit Cake
 Layers of vanilla sponge with pastry cream and fresh cream with mixtures of fresh fruits (strawberry, kiwi, peach) and topped with extra fruits.



Size:
20cm x 20cm - RM80
23cm x 23cm - RM115


Contact 017-2680216 or email to charlottepastry@gmail.com







Vanilla Entremet
 3 layers of almond jaconde, chocolate fuilletine, vanilla pastry cream, vanilla fresh cream.



Size:
20cm x 20cm - RM75
23cm x 23cm - RM110


Contact 017-2680216 or email to charlottepastry@gmail.com





Strawberry Shortcake
 Layers of vanilla sponge with fresh strawberry, pastry cream and fresh cream topped with   strawberry.



Size:
20cm x 20cm - RM85
23cm x 23cm - RM120


Contact 017-2680216 or email to charlottepastry@gmail.com




Black Sesame Matcha (NEW!)
Layers of Matcha sponge cake with Matcha mousse and black sesame mousse decorated with crispy black and white sesame nougatine.

Size:
20cm x 20cm - RM75
23cm x 23cm - RM110

Contact 017-2680216 or email to charlottepastry@gmail.com





Mango Mousse Cake (NEW!)
Charlotte sponge cake with fresh mango mousse and topped with more fresh mango cube.

Size:
20cm x 20cm - RM75
23cm x 23cm - RM110

Contact 017-2680216 or email to charlottepastry@gmail.com

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